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| George Staikos... wine consultant, sommelier, educator and memorable wine event guru. George is known for sharing his passion for wine appreciation, the pairing of gourmet food and wine and memorable wine event planning. |
Profile:
Wine Consulting. Founder and President of The Educated Grape, an innovative company devoted to "Wine Appreciation and Great Service" for individuals, companies and hospitality groups. Whether it is a wine enthusiast looking to enhance their collection, a restaurant wanting to create a dynamic wine program or wine
enthusiast planninga unique wine event, The Educated Grape provides the expertise to make it memorable. |
| Sales, Hospitality & Service. George honed his wine sales and marketing skills with, California wineries Jordan and Quintessa as well as directed wine, food & service programs for hospitality leaders such as Four Seasons, and Hilton from Miami to NYC to California. |
| Wine & Food Event Coordinator. George is the Founder/Coordinator of The New Jersey Annual Wine & Food Classic, now in its 5th year. |
| Wine Writer. George is the wine editor for Fervor Magazine, a national food, wine and lifestyle publication. |
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